Raw and tender jackfruit dry recipe (Gujje sukka) (Mangalorean Style)
It’s the season of jackfruit, we, Mangaloreans prepare most of the jackfruit recipes and one of them is gujje sukka, that is, tender jackfruit dry. At the start of the season, we get this tender jackfruit, which is also called gujje or kadgi, this is even before the seeds are formed. Jackfruit is a healthful source of vitamin C, potassium, dietary fiber, and some other essential vitamins and minerals. Good to reduce weight, to beat diabetes, to reduce cholesterol, to prevent colon cancer, to increase your longevity.
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